Skip to content

Let's Eat

201008_AshleyHomestoreSUD_CLP_LetsEat_house-1200x628px-FacebookAd (1)

These stories about local food, restaurants and people behind the culinary scene in our area are made possible through the continued support of Ashley Homestore as part of our Community Leaders Program.


<updated>Let’s Eat!</updated> How a broken femur led to a successful bakery business

Let’s Eat! How a broken femur led to a successful bakery business

La Baguette Magique offers market and web customers magic in their mouths
<updated>Let’s Eat!</updated> Crosscut Distillery offering up crafts, snacks and cocktails this holiday season

Let’s Eat! Crosscut Distillery offering up crafts, snacks and cocktails this holiday season

From its unique decor to its top-notch spirits, visit the Nickel City distiller for an evening out or to check a few items off your list
<updated>Let’s eat!</updated> This unique online idea connects area farms with people who care about local food

Let’s eat! This unique online idea connects area farms with people who care about local food

In less than two years, Farm to Table Northern Ontario has thousands of members visiting its Facebook page
<updated>Let’s eat!</updated> People are going nuts for hazelnut spread from The Nutty Vegan

Let’s eat! People are going nuts for hazelnut spread from The Nutty Vegan

Homemade and local sweet treat is a vegan’s dream come true
<updated>Let’s eat!</updated> Sudbury chocolatier infuses Indigenous culture into her work

Let’s eat! Sudbury chocolatier infuses Indigenous culture into her work

Tammy Maki of Raven Rising - Global Indigenous Chocolates and Pastry aims to educate and delight with her tasty treats
<updated>Let’s eat!</updated> La Cascade Catering has been creating a waterfall of flavours for more 20 years now

Let’s eat! La Cascade Catering has been creating a waterfall of flavours for more 20 years now

Kirk Moskalyk has spent his career making special events extra special 
<updated>Let’s eat!</updated> From comfort foods to fresh desserts and imported goods, Gourmet World is a world of flavours

Let’s eat! From comfort foods to fresh desserts and imported goods, Gourmet World is a world of flavours

Now under the ownership of the Scherzinger family, Gourmet World continues to bring the flavours of Europe to the Nickel City
<updated>Let’s eat!</updated> Maple Hill Farm offers sweet, sticky and tasty treats … and tradition

Let’s eat! Maple Hill Farm offers sweet, sticky and tasty treats … and tradition

Located at the site of the century-old Despatie Farm, Céline and Michel Larivière sold their South End home to become proprietors of a sugar bush
<updated>Let’s Eat: </updated>Teen’s love for hot peppers leads to Griffin’s Bitchin’ Kitchen venture

Let’s Eat: Teen’s love for hot peppers leads to Griffin’s Bitchin’ Kitchen venture

Griffin Whorley’s fascination with hot peppers started at the age of six after a visit to a spicy food restaurant in Ottawa
<updated>Let’s eat!</updated> Chateau Guay serves a breakfast of champions and a whole lot more

Let’s eat! Chateau Guay serves a breakfast of champions and a whole lot more

New owner Mike Saucier is dropping $70K to expand the Chateau Guay kitchen, banking the birth of the Kingsway Entertainment District will bring a boost to the business environment in the area